What is sol over gudhjem?

Sol over Gudhjem is an annual culinary event that takes place in the coastal town of Gudhjem on the Danish island of Bornholm. The event features a competition where local chefs and pastry chefs compete to create the best dish or dessert using local ingredients. The event is held on the Sunday following Midsummer's Eve and attracts thousands of visitors each year. In addition to the competition, there are also food stalls and live music performances throughout the day. Sol over Gudhjem is known for showcasing the traditional cuisine of Bornholm, including smoked herring, pork, and honey cake. The event was first held in 2011 and has since become a popular summer tradition on the island.